The Cmr laboratory directed by sociologist Marini: the ‘economical” consumers prevail, but among the Veneto region, an equally significant slice of “qualitative” consumers emerges;
Veneti: at home local food, outside… South America
The North-East at the time of the Expo has a two-faced face On the one hand, curiosity for world cuisine, on the other, more “km zero” and typical products in the shopping
To eat at home, when we go shopping we prefer “km zero” food from our own home, the so-called “giocale”. And if, on the other hand, we go out to eat, we want to experience something new, to open our minds and tastes to the world, with a decided preference, among the people of Veneto and the North-East, for South American and Caribbean cuisine. And this is the curious result of the new Last survey on “Expo, food and food consumption” elaborated by the Cmr-Community media research laboratory led by sociologist Daniele Marini Continue reading